All vendors at the Ithaca Farmers Market reap and create their goods within thirty miles of the Steamboat Landing, the market’s location. The market helps local businesses, consolidating over 160 vendors into an inviting, large wooden pavilion and giving consumers a varied selection that ranges from food to jewelry to freshly crafted soap. The diversity and quality of the products consistently draw not only locals, but also travelers from afar. The market was ranked as one of the 101 Best Farmers Markets in America, so it’s no surprise that word has gotten out.

What’s interesting to me is that, as I walked across the wooden deck looking for something to eat, the space felt crowded but not touristy. Smiles from the welcoming staff, along with relaxing live music infect tourists with a kind of small town charm. Every time I go, it’s almost like I can feel my blood pressure start to lower and I am reminded of Ithaca’s splendor. The gyros and fried plantains I have had there are incredible and if I had more desk space, I would have probably already bought one of the wooden art pieces I have seen on display. Even though there is much to see and explore in the market, everyone seemed to be walking at a leisurely pace, able to put aside the workweek’s rush and preoccupations for a Sunday morning.