Month: December 2024

Manure nutrient variability during land application in four New York dairies

Aidan Villanueva1, Carlos Irias1, Juan Carlos Ramos Tanchez1, Kirsten Workman1,2, Quirine Ketterings1

1 Department of Animal Science, Cornell University, Ithaca, NY, United States; 2PRO-DAIRY, Department of Animal Science, Cornell University, Ithaca, NY, United States

Introduction

               Dairy manure is a rich source of essential plant nutrients, making it an excellent natural fertilizer. When applied correctly, it can enhance soil health, boost crop yields, and reduce reliance on synthetic fertilizers, thereby increasing agriculture’s sustainability and contributing to a more circular economy. Unlike inorganic fertilizers that have a guaranteed analysis, manure dry matter and nutrient content can vary, influenced by numerous factors such as dairy rations, type and amount of bedding, rainfall and wash water, manure storage systems and handling. Manure sampling and analyses will be essential in determining the potential value of the manure as a nutrient source. Our objectives were to assess the variability in manure dry matter (DM), nitrogen (N), phosphorus (P), and potassium (K) content across farms, across different storage units within a farm, and across time (hourly versus daily sampling), and to document the impact of agitation on DM and manure nutrient content. 

How was the data collected?

               Four New York dairy farms participated in this study. Manure samples were collected during land application in the spring of 2023 for all four farms and repeated in the spring of 2024 for one of the farms. Manure management and storage practices (Table 1) varied from farm to farm. Storages were sampled in the spring across days (“daily sampling”), and for the 2023 sampling we also took samples every two hours on selected days (“intense sampling”) to compare variability across hours and across days.

Table indicating manure management of different farms.

A manure spreader moving in a field on the left and a bucket of liquid manure on the right.
Fig. 1. Manure collection from a spreader.

               Manure samples were collected by filling a five-gallon bucket directly at the pump or the manure spreader (Figure 1). For each sampling round, three subsamples were taken and submitted for nutrient analyses to ensure outliers could be captured. Samples were analyzed for DM, total N, inorganic N, organic N, P, and K. Means, standard deviation, and coefficient of variation (CV) were determined to assess variability in the results across farms, storages, spreading events, and sampling intensity.

What was found?

               Storages varied greatly from farm to farm (results not shown) and within a farm (Figure 2). This highlights the importance of sampling each storage unit individually and maintaining accurate storage-to-field application records. 

A bar graph indicating mean nutrient content.
Fig. 2. Mean nutrient content at farm D for dry matter, total nitrogen, inorganic nitrogen, organic nitrogen phosphorus (P2O5), and potassium (K2O) in manure samples collected from four manure storage units (S1, S2, S3, and S4) in 2023. Error bars are standard deviations.

               Composition varied as the manure storage was emptied (results not shown). In general, across storages and farms, K content showed lower variability compared to P and N. In general, variability in N (total, organic, and inorganic) and P among hours within a day was much smaller than the variability from day to day (Figure 3). Hourly sampling often resulted in CVs below 13% while daily sampling showed CVs up to 34%. Because of the much lower CVs for hourly sampling, sampling over multiple days is recommended instead of sampling within a day.

Bar graph showing manure variation.
Fig. 3. Coefficient of variation for daily versus hourly sampling at three dairy farms for total nitrogen, phosphorus (P2O5), and potassium (K2O) in manure samples collected in 2023. # = Agitation, + = solid-liquid separation.

               Manure agitation completed the day before and on the day of application resulted in higher nutrient content, specifically for total N and P (Figure 3), reflecting settling of manure solids without agitation. Dry matter content was correlated with total N and P with lower N and P content for the more liquid upper layers in the storage. Potassium did not show much variability reflecting that K is predominantly found in the liquid fraction of the manure. These results show the benefits of consistent agitation to ensure a greater homogeneity over time as manure is land applied.

Bar graph indicating the impact of agitation.
Fig. 4. Impact of agitation the day before land application, during land application, and no agitation on manure mean nutrient content at farm B24 for dry matter, total nitrogen, inorganic nitrogen, organic nitrogen, phosphorus (P2O5), and potassium (K2O).

Conclusions

               Manure nutrient composition and variability differed across farms and across storage units on the same farm. Variability was also present over time as storages were emptied, although there was little variability between samples taken just a few hours apart (same day sampling). Agitation helped reduce variability. We recommend sampling each storage unit separately, keeping storage-to-field application records, agitating storages where feasible prior to and during land application, sampling manure from pumps or spreaders during land application, and sampling every time a significant change in manure dry matter content is seen.

Additional Resources

Acknowledgements

               We thank Dairy Support Services as well as farmers and their certified crop advisors who worked with us to collect manure samples. This research was funded by a USDA-NIFA grant, funding from the Northern New York Agricultural Development Program (NNYADP), the New York Farm Viability Institute (NYFVI), New York State Department of Agriculture and Markets (NYSAGM) and Environmental Conservation (NYSDEC). For questions, contact Quirine M. Ketterings at qmk2@cornell.edu, and/or visit the Cornell Nutrient Management Spear Program website at: http://nmsp.cals.cornell.edu/.

Icons for the Nutrient Management Spear Program, Cornell University, Cornell CALS, and PRO-DAIRY

Enhancing nitrogen management in corn silage: insights from field-level nutrient use indicators

Agustin J. Olivo1, Kirsten Workman1,2, Quirine M. Ketterings1

1 Department of Animal Science, Cornell University, Ithaca, NY, United States; 2PRO-DAIRY, Department of Animal Science, Cornell University, Ithaca, NY, United States

Introduction

              Optimizing nitrogen (N) management in corn silage production can help improve farm profitability while reducing potential environmental impacts derived from N losses in dairy farms. One strategy to monitor and improve nutrient management at the field level is the calculation of end-of-season field balances, the difference between nutrients supplied to the crop, and what is removed with harvest. Ideal field-level N balances are positive, but not excessively large.

Fig. 1. Nitrogen pools considered for N supply and N uptake when calculating field-level N balances.

              To assess the use of field N balances as an evaluation tool, field-level N balances (N supply – N uptake) and associated N use indicators were derived for 994 field observations from eight NY dairy farms across NY. Available and total N balances per acre, which differed only in the fraction of manure N accounted for (plant-available N or total N), yield-scaled N balances, and N uptake/N supply were calculated (Fig. 1).

Key findings

Nitrogen use indicators varied widely

              The median balance across all fields was 99 lbs/acre for available N and 219 lbs/acre for total N. Excluding soil N contributions reduced these medians to 26 lbs/acre for available N and 145 lbs/acre for total N. Median N uptake/N supply were 0.60 (available N) and 0.41 (total N). Balances varied by farm, ranging from 41 to 145 lbs/acre for available N and from 126 to 338 lbs/acre for total N (Fig. 2).

Two bar graphs.
Fig. 2. Relative frequency distributions for available nitrogen (N) balances per ac (A), and total N balances per ac (B), for all observations across farms and years.

Nitrogen supply considerably affected N use indicators

              Nitrogen supply was a bigger driver for N use indicators than N uptake (Fig. 3), suggesting that decisions on N inputs influence N use indicators more than yield itself. Larger balances were associated with high N supply and low-yielding fields, indicating that for those fields factors other than N supply limited yield. These could be in-season factors that prevent a field from achieving its yield potential (such as extreme weather events and pest problems), or (semi) permanent limitations (such as shallow depth to bedrock, subsurface compaction, and drainage issues) not acknowledged in N application planning.

Manure-N availability impacted N use efficiency

              The database showed a wide range of manure and fertilizer N supply to fields. Available manure organic and inorganic N played the largest roles in explaining the variability of N use indicators, with available N balances increasing with an increase in manure N supply. The study showed a 0.2 unit decrease in fertilizer N application on average in corn fields, with a 1 unit increase in available N from manure. This suggests that manure is valued as an N source, but its N content is not credited to the full extent possible, resulting in larger N balances at the end of the season.

Scatter plot.
Fig. 3. Available nitrogen (N) balances per acre, as related to N uptake and available N supply. Each data point represents a field*year observation in the database.

Sod-N crediting impacted N use efficiency

              First year corn fields showed reduced fertilizer and manure N applications than 2nd through 4th year fields (Fig. 4). Average available N balances (black dots in Fig. 4) for 1st year corn were, however, slightly larger than for fields with no sod N credits, suggesting opportunities for further reductions in nutrient allocation to 1st year corn.

A bar graph.
Fig. 4. Area-weighted average available nitrogen (N) from fertilizer and manure applications (colored bars), across all farms and years and for different stages of the crop rotation. Blue numbers (line one) on top of the graph represent number of observations in each category, and green numbers (line two), the area-weighted average N credits from sod for observations in each rotation stage. Black bolded numbers on top of each bar represent the sum of the area-weighted average available N from fertilizer and manure. COS1, COS2, COS3 = first, second and third crop year of corn silage after sod.

Farm animal density was associated with N use indicators

              At the whole-farm level, N balances per acre were positively related to animal density (animal units per acre) and impacted by farm crop rotations and within-farm allocation of manure N (Fig. 5).

Fig. 5. Relationship between farm animal density and (A) area-weighted farm averages for available nitrogen (N) balance, and (B) total N balance. Dotted horizontal gray lines represent the area-weighted average for each dependent variable across farms and years. AU = animal unit = 1,000 lbs of live animal weight.

Conclusions

              Nitrogen supply impacted N balance indicators more than N uptake (yield) and N balances tended to increase with larger farm animal density. Adjusting N supply based on realistically attainable yield, fully crediting manure and sod N contributions, improving manure inorganic N utilization efficiency, optimizing animal density, and/or exporting manure can aid in improving field N use indicators over time.

Full citation

              This article is summarized from our peer-reviewed publication: Olivo A.J., K. Workman, and Q.M. Ketterings (2024). Enhancing nitrogen management in corn silage: insights from field-level nutrient use indicators. Frontiers in Sustainable Food Systems 8. https://doi.org/10.3389/fsufs.2024.1385745.

Acknowledgements

              We thank farmers and their certified crop advisors who shared farm data. This research was funded by a USDA-NIFA grant, funding from the Northern New York Agricultural Development Program (NNYADP), and contributions from the New York Corn Growers Association (NYCGA) managed by the New York Farm Viability Institute (NYFVI), and the Department of Animal Science, Cornell University. For questions about these results, contact Quirine M. Ketterings at qmk2@cornell.edu, and/or visit the Cornell Nutrient Management Spear Program website at: http://nmsp.cals.cornell.edu/.