We test all kinds of products here at the Sensory Evaluation Center, from wine and cheese to apples or burgers. Often I get questions from the panelists who participated in studies about the products ...
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Descriptive Sensory Panels are often required in Product Development as they enable consistent and reproducible sensory “fingerprinting”, when developing a new product style, assessing the aging process or comparing one brand to the competitors. ...
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The Cornell’s Product Development Team (Michelle Duong, Belen Vila, Jiyu Zhu and Linran Wang) won the Grand Prize at IMPA’s 2016 competition for their product Yojito, a spin on a typical yogurt beverage. Yojito ...
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