Skip to main content


Pure maple syrup is a traditional natural product unique to North America. The Cornell Sugar Maple Program exists to improve the production and use of maple products by working with producers, consumers, and others interested in this fascinating local product. This website supports that goal by providing:

    • Maple syrup production¬†information for the general public, syrup producers of all skill levels and educators
    • Information on maple activities including workshops and conferences
    • Information on extension and research projects


Items of Interest:

The Cornell Maple program has produced a series of videos covering a wide variety of maple related topics.  The videos can be accessed on YouTube by searching for Cornell Maple or by clicking here.


Skip to toolbar