Jessica Westbrook (Ph.D. ’09) is serving as one of 10 science and technology fellows for the California State Legislature, according to an article in the San Jose Mercury News Top minds tapped in aid ...
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Cornell’s student horticulture club, Hortus Forum, presents it’s annual Poinsettia Sale: December 7 & 8 7 a.m. to 5 p.m. KPL Greenhouse #9 6” pots: $12 10” pots: $25 Questions? Contact Mason Newark ...
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Several recent Cornell Chronicle articles of horticultural interest: Libe Slope’s ‘renaturalized’ meadow reaps award New grant enhances program to help budding farmers Local Foods Fair in Mann Library hones in on community connections to ...
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It’s a last-class-of-the-semester tradition: Students in Marcia Eames-Sheavly’s Art of Horticulture course gather to share their final projects and some insight on their process with their classmates. This semester’s projects included a series of ...
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The Bauerle Lab in Cornell University’s Department of Horticulture is part of a 5-year, $5-million project investigating the use of wireless sensor networks for precision irrigation and nutrient management in nursery, greenhouse and green ...
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From Anu Rangarajan: I am looking for a person to assist with the Cornell Small Farm Program. We have new funding to support training of beginning farmers. This individual would be part of our ...
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At 3 degrees Celsius warming , we would have some chance to adapt, but if we allow emissions and temperatures to go higher than this, the impacts ...
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David Wolfe, professor in the Department of horticulture, and Antonio Bento, associate professor in the Department of Applied Economics and Management, spoke on “The Role of Agriculture and Forestry in Emerging Carbon Markets,” to ...
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Cornell’s student horticulture club, Hortus Forum, presents it’s annual Poinsettia Sale: December 7 & 8 7 a.m. to 5 p.m. KPL Greenhouse #9 6” pots: $12; $10 pre-order 10” pots: $25; $20 pre-order ...
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The Fall 2009 issue of CALS News features several articles of horticulture interest, including: Feeding an Empire State – Feature focusing on local foods movement in New York: “Most new farms today are starting ...
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