Thomas Björkman is hosting Messenger Lecturer Michael Moss on his visit to campus this week. Moss is a Pulitzer prize-winning author and investigative journalist who has written many influential articles on food issues for the New York Times and other publications. His focus in the food world has been where insights have been taken to extreme applications, in particular engineering snack foods that bypass the brain’s satiety signals.
Events include:
- Messenger Lecture: A journey into the underbelly of the processed food industry
Wednesday, February 17, 2016 • 4:30PM
B25 Warren Hall – Reception to Follow - You are your own journalist: the evolving ethics of storytelling
Thursday, February 18, 2016 • 9:00AM
401 Physical Sciences Building
Attendance limited to 25, register at bit.ly/1nl9OV5 - Panel Discussion: Broccoli, The Alpha Vegetable. Hard-core messaging for healthier eating
Thursday, February 18, 2016 • 2:30PM
401 Warren Hall
Broccoli panel will be moderated by Margaret Smith and includes Moss, Sahara Byrne, Associate Professor of Communication and David Just, Professor, Food and Brand Lab, Dyson School of Applied Management.