Fruit of the Vine: The History and Culture of Drinking Wine
Cornell Adult University
February 7–9, 2020
Take a wine masterclass taught by wise and witty Cornell faculty with CAU. Join horticulturist Justine Vanden Heuvel and classics professor Michael Fontaine for a weekend seminar on the science, history, and culture of drinking wine in Ithaca, New York.
We’ll attend lectures on the Cornell campus, discuss wine pairings over dinner, travel to local Finger Lakes wineries for exclusive tastings, and enjoy lunch and a fireside chat at the historic Aurora Inn.
You’ll leave the weekend with knowledge about the origins of wine, the effects of the environment on crops, and fascinating tales about wine counterfeiting throughout the ages.
Register by November 15th to save 20% off the program fee!
A block of rooms have been reserved at a reduced price at the Statler Hotel, the hub of our on-campus event, for a limited time. Book a room with the link on our program’s website.