Through the New York State Integrated Pest Management Program, Cornell has helped create new organic production guides for:
- Carrots
- Peas
- Snap beans
- Cucurbits (including winter squash and cucumbers)
With pest control product limitations, the guides offer commercial vegetable producers organic integrated pest management (IPM) techniques such as keeping accurate pest history records, selecting the proper site, and preventing pest outbreaks through use of crop rotation, resistant varieties, and biological controls.