Tag Archives: disinfection

Disinfectants Safety

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Here’s an update on disinfectant use in schools from our colleagues over at the Cornell Pesticide Management Education Program (PMEP). Thank you to Mary Centrella, PMEP Director and Educator, for putting it together.

As more people become vaccinated and things begin to open again, it is essential that we continue to use disinfectants correctly.Man wearing a mask, goggles, and rubber gloves wiping a table with a white cloth

Before using a disinfectant:

Assess whether it is necessary. Could soap and water be just as effective? Is the surface you are disinfectant high risk (i.e., used frequently by many people)? Be aware that recent information from the CDC shows that the risk of transmission of SARS-CoV-2 (the virus that causes COVID-19) on surfaces is considered low.

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Pesticide Use Guidance During COVID-19

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Our friends over at Cornell’s Pesticide Management Education Program (psep.cce.cornell.edu) has asked us to help spread information on disinfectants and sanitizers. During the COVID-19 pandemic, there has been an increase in adverse health effects from the misuse of these products. There have also been several fraudulent products produced during this time that potential applicators should be made aware of. Please read and share the following:

Beware of fraudulent pesticide claims related to SARS-CoV-2 (the COVID-19 coronavirus):

It has come to our attention that unregistered disinfectants claiming to protect against the virus are being marketed in the US. The efficacy and safety of these products is unsubstantiated and their use is illegal.

Regulators are taking steps to prevent such products from reaching the market, but it is your responsibility to use only those products designated by the New York State Department of Environmental Conservation for use against SARS-CoV-2, listed at https://www.dec.ny.gov/docs/materials_minerals_pdf/covid19.pdf. Please check this list frequently, as content is subject to change.

Be safe disinfecting your home:

Disinfectants are pesticides and you can only use them as directed by the label. Therefore:

  • Never mix different disinfectant products together because doing so is dangerous. For example, mixing bleach with acids (such as vinegar) or ammonia releases life-threatening toxic fumes.
  • Never use disinfectants or disinfectant wipes on your skin. Instead, wash with soap and water; you can also use hand sanitizer on your hands.
  • Never wash fruits and vegetables with soap, sanitizers, or disinfectants as this could also result in poisoning. Wash produce only in clean water.

For more information on disinfecting your home and how to handle food during this crisis, visit https://www.cdc.gov/coronavirus/2019-ncov/downloads/disinfecting-your-home.pdf and  https://instituteforfoodsafety.cornell.edu/coronavirus-covid-19/food-safety-recommendation-consumer/.