… and now, more than ever, poison ivy’s gonna make you itch. (The Rolling Stones) I remember the first time I had poison ivy. The particulars are long lost along memory lane. Even so, it was unforgettable. Most likely I was about five years old and, as a born and bred tomboy, I’d been scrambling…Continue Reading Poison ivy (like the Rolling Stones said …)
Let’s work on being less attractive (to blood-thirsty mosquitos)
We have been thinking a lot about ticks these days, so we are particularly grateful to our guest contributor, Paul Hetzler, for writing about another blood-sucking ectoparasite – mosquitoes. Originally published on April 28, 2018 – Courtesy of Paul Hetzler, CCE St. Lawrence County Hooray—it’s the end of April and the snow has mostly receded….Continue Reading Let’s work on being less attractive (to blood-thirsty mosquitos)
The New Tick in Town (Part ll.)
Now for the science-y part of this post. (I suggest you re-read Part l. Can’t hurt. Might help.) If you’ve read our other posts on the blacklegged tick (aka the deer tick), you might guess—and rightly so—that it’s the tick that’s been on our radar the longest; the one we (still) give most of our…Continue Reading The New Tick in Town (Part ll.)
The New Tick in Town (Part l.)
The aggressive lone star tick, named for the white spot on the female’s back should scare the willies out of you. Its resume includes ehrlichiosis, tularemia, the heartland virus (luckily, this virus is rare) and alpha-gal syndrome—a frankly scary allergy to red meat. And while this might be new tick in town, it’s indigenous to…Continue Reading The New Tick in Town (Part l.)
The Craziest of Worms
They sound kind of cute, right? “Crazy worms” that could actually amuse you? Gyrating in a box of soil, say, sort of like disco dancers? (I’m showing my age here.) Oh. And trust me; I’m not going off topic here: for many kinds of fish, fishing season started a few days ago. A date that…Continue Reading The Craziest of Worms
Managing monsters: Ladybugs problematic for many this winter
Originally published on March 24, 2018 – Courtesy of Paul Hetzler, CCE St. Lawrence County Pest management used to be a lot simpler, and more effective. For those bothersome vampire problems you had your basic wooden stakes, cheap and readily available. The well-to-do could afford silver bullets, an elegant and tidier solution. And of course,…Continue Reading Managing monsters: Ladybugs problematic for many this winter
Right Plant, Right Place – For Pollinators
“He that plants trees loves others besides himself.” – Thomas Fuller Pollinators have been big news over the past few years. Whether you are a farmer, golf course superintendent, landscaper, gardener, or just a random person walking down the street, it is likely that you have heard the importance of protecting pollinators and doing your…Continue Reading Right Plant, Right Place – For Pollinators
Pests, Pesticides and Proposals: Funding IPM Community Projects
Pests and pesticides—both can pose problems to our health, our environment, and our economy. At the New York State Integrated Pest Management Program (NYS IPM), we help New Yorkers address those problems safely and thoughtfully. How? Through innovative biological, cultural, technological, and educational practices. IPM, in a word. Community IPM takes place in settings as…Continue Reading Pests, Pesticides and Proposals: Funding IPM Community Projects
When It Rains, It Pours: Anatomy of a Wet Year
Remarkable, how much things can shift in a single year. Case in point: the growing season in 2017 compared to that in 2016. The contrast was stark, with ’17 as wet as ’16 was dry. These things matter to all of us. After all, there are over 35,000 farms in New York, covering over 20…Continue Reading When It Rains, It Pours: Anatomy of a Wet Year
So many acres, so little time: IPM’s answer to where the pests are
It might not look that way from your car window, but farmland covers 23 percent of New York. It’s the foundation of New York’s multi-billion-dollar agricultural economy—one that benefits all of us, no matter where we live. Most of that cropped land? It’s in field crops: corn, soybeans, alfalfa, and the like. (These crops sustain…Continue Reading So many acres, so little time: IPM’s answer to where the pests are