Day: November 22, 2013

Growing Sweet Corn for Market? Get a Jump on 2014

Sweet corn’s contribution to New York’s economy is in the neighborhood of $88 million. In fact, our fresh market-sweet corn ranks 4th in the nation. Lump all vegetables crops together, and you’re looking at a contribution on the order of $650 million. Winter prep can help boost yields. So what should growers be doing nowto…Continue Reading Growing Sweet Corn for Market? Get a Jump on 2014