Herbs can be really expensive in grocery stores. Fresh cut basil bought in store can cost anywhere from $2-5 and to add to that, fresh basil only lasts about 2 days when kept in the refrigerator. As a money saving alternative, you could grow basil indoors or in your garden. This herb grows all year-round indoors.
You might be familiar with basil as an ingredient in a basil pesto. Basil, also called sweet basil, is a pungent green leaf that belongs to the mint family of herbs. Basil leaves can be used fresh or dried. This herb adds a unique sweet yet minty and peppery flavor to dishes like pasta sauces, pizza and salads.
Follow these four simple steps to growing your own basil:
Step One:
Basil is a tropical plant that needs the sun and warmth. Pick a sunny spot to place the planting containers, such as by your window.
Step Two:
In individual pots or any other container like a cup, firmly pack soil (potting mix). For each pot, sprinkle about 4-6 seeds on the surface of the soil and gently cover the seeds with the soil.
Step Three:
Lightly add water to the soil daily with a spray bottle. Make sure that the soil is moist and not too wet.
Step Four:
After 3-4 weeks, your basil should be ready to harvest. Carefully snip the leaves and lightly rinse under running water.
Now your basil is ready to use in your favorite dish!
Sources:
https://www.goodhousekeeping.com/home/gardening/a20705923/indoor-herb-garden/
https://www.goodhousekeeping.com/home/gardening/a20705652/how-to-grow-basil/
What other herbs have you planted at home? Share with us in the comments below.
