Author Archives: Nancy Glazier

About Nancy Glazier

I started my current position as Small Farms and Livestock Specialist in 2008. My responsibilities include conducting educational programs in grazing, livestock production, and marketing for commercial dairies and livestock farms in the 9-county region. I also conduct trainings for Beef Quality Assurance certification as a certified trainer. I really enjoy working with farmers, both beginning and experienced. Design and deliver educational programs that meet the needs of producers related issues pertaining to livestock production. Provide technical assistance on questions from the private and public sector through phone calls, monthly team newsletters, web site updates, farm visits, discussion groups, research projects, and meetings. Organize seasonal pasture walks. Collaborate with Cornell faculty, staff and producers on research projects and grants that address the needs of the NY producer. Target programs to grow, encourage and support beginning farmers.

World Devon Congress and 400th Anniversary of Devon Cattle in North America

One tour stop is at Dale and Grace Freier’s Every Season Farm in Seneca County, NY.

On behalf of the Red Devon Board of Directors, thank you for your input on the
2024 World Devon Congress. Never doubt that your voice can make a difference!
We have refreshed our 400 Year World Devon Congress Celebration Tour to
make it easier, and more affordable, for you to participate during our trek from Florida
to Massachusetts. As requested, we modified the agenda to shorten the trip and
lower the cost. The primary package now has us starting at Lakota Ranch in Virginia
and ending in Plymouth, MA for the 400 Year Celebration of Devon cattle in this
country. The southern leg, or initial portion of the original trip, will still happen for
anyone interested in attending and visits to individual farms along the way can now be
booked separately for those that are only able to make a small portion of the tour.
Details, registration info and pricing are enclosed and available at
RedDevonUSA.com. As a courtesy to our host farms, all registrations must be
complete by March 25!

You may reach out to me directly at enghs@icloud.com.

The zoom link will be available at RedDevonUSA.com under World Devon Congress.
You may also reach out to me directly at enghs@icloud.com.
You can choose how to tailor your journey to see firsthand the adaptability of
Devon cattle from the deep south through the Mid-Atlantic to New England. The tour
will culminate with a celebration at the Plimoth Patuxet Museums in Plymouth, MA.
Here you will experience living history museums that replicate the original 17th century
settlement of the Plymouth Colony. Memorable events are being planned, including a
walk with cattle through the plantation to commemorate the 1624 arrival of Devons.

Along the way, each host farm is offering a program that will entertain all and we
envision this tour to be the perfect opportunity to showcase and celebrate Red
Devon cattle! We’ve put together a descriptive itinerary of each farm visit along with a
News Release. You know your communities best and we encourage you to use the
information we’ve provided to help us share this event with your neighbors, fellow
cattle breeders, 4-H Clubs, FFA Associations, local news outlets, County Extension
Offices, and others you know who would be interested in the tour or local farm visits.
Help us help you to raise the profile of Devon cattle!

Update Package for 2024 World Devon Congress Final

Weekly Auction Results, Empire Livestock, Bath, March 7, 2024

Compared to last week’s sale slaughter cows traded 5.00 to 6.00 lower. Holstein bull calves traded 5.00 to 20.00 higher. Beef bull calves
traded 40.00 to 60.00 lower. Supply included: 52% Slaughter Cattle (2% Steers, 4% Heifers, 13% Cows, 2% Bulls, 1% Dairy Heifers, 78% Dairy
Cows); 48% Feeder Dairy Calves (87% Bulls, 13% Heifers).

Full report: Bath wkly 3.7.24

Additional NYS cattle auction prices can be found at: https://www.ams.usda.gov/market-news/feeder-and-replacement-cattle-auctions#NewYork.

Weekly Cattle Auction Results. Empire Livestock, Bath. February 22, 2024.

Compared to last week’s sale slaughter cows traded 6.00 to 7.00 higher. Beef bull calves traded 20.00 to 40.00 higher. Holstein bull calves traded 30.00 to 40.00 higher. Supply included: 37% Slaughter Cattle (1% Steers, 83% Cows, 3% Bulls, 13% Dairy Heifers); 63% Feeder Dairy
Calves (83% Bulls, 17% Heifers).

Additional NYS cattle auction prices can be found at: https://www.ams.usda.gov/market-news/feeder-and-replacement-cattle-auctions#NewYork.

Bath wkly 2.22.24

Weekly Cattle Auction Results. Canandaigua Stockyards. February 21, 2024.

Compared to last week’s sale slaughter cows traded 4.00 to 7.00 higher. Beef bull calves traded 50.00 to 75.00 higher. Holstein bull calves traded 5.00 to 20.00 higher. Supply included: 74% Slaughter Cattle (27% Steers, 2% Dairy Steers, 23% Heifers, 43% Cows, 2% Bulls, 3% Dairy Heifers); 26% Feeder Dairy Calves (81% Bulls, 19% Heifers).

Full report: 2.21.24

Additional NYS cattle auction prices can be found at: https://www.ams.usda.gov/market-news/feeder-and-replacement-cattle-auctions#NewYork.

Beef Production and Management Specialist Position Re-Posted

This individual will be an extension livestock educator with the PRO-LIVESTOCK program with primary focus on beef cattle production and management in the Department of Animal Science. The primary responsibility of this position is to deliver an integrated educational program on beef cattle production along with business analysis for beef producers, beginning farmers, and other industry clientele. Provide diverse commercial producers, associated industry, and beginning farmers with the knowledge and educational resources in beef cattle production and management as well as business planning to help meet their business goals. Collaboration in the development and delivery of educational programs will be required with other Cornell faculty, statewide specialists, and Cornell Cooperative Extension Educators. Master’s degree required.

Please apply via Academic Jobs Online (https://academicjobsonline.org/ajo/jobs/25383)

Qualified candidates should submit a short cover letter, curriculum vitae, statement of extension goals, contact information for three references, and a statement of contribution to diversity, equity and inclusion via the website.

Applications will be reviewed as received, continuing until a suitable applicant is identified.  For full consideration please apply by February 29, 2024.

October is BQA Month! Upcoming Beef Quality Assurance Trainings

Join in on our October BQA Month celebration. Boost Your Beef Production Knowledge: Upcoming BQA Workshops Near You – Sign Up for BQA Training today!

BQA does more than just help beef producers capture more value from their market cattle: BQA also reflects a positive public image and instills consumer confidence in the beef industry. When producers implement the best management practices of a BQA program, they assure their market steers, heifers, cows, and bulls are the best they can be. Today, the stakes are even higher because of increased public attention on animal welfare. BQA is valuable to all beef and dairy producers because it:

  • Demonstrates commitment to food safety and quality.
  • Safeguards the public image of the dairy industry.
  • Upholds consumer confidence in valuable beef products.
  • Protects the beef industry from additional and burdensome government regulation.
  • Improves sale value of marketed beef cattle.
  • Enhances herd profitability through better management.

We upcoming trainings in Wyoming, Cayuga, Erie, and Chemung Counties!

Click the link for a full list of upcoming trainings.

Feeder Auction Report, Canandaigua Stockyards, September 23, 2023

No comparison to previous report. Demand was moderate. Today’s sale included the bi-weekly Saturday Special Feeder and Replacement Sale. Supply included: 95% Feeder Cattle (47% Steers, 1% Dairy Steers, 43% Heifers, 8% Bulls); 5% Replacement Cattle (23% Stock Cows, 34%
Bred Cows, 18% Bred Heifers, 25% Bulls). Feeder cattle supply over 600 lbs was 51%.

Full Report: Canandaigua 09.23.23

National Beef Quality Audit (NBQA) Webinars Offer Valuable Insights for Beef & Dairy Producers


Dairy and beef farmers and ranchers are invited to attend two informative webinars that delve into the findings of the National Beef Quality Audit (NBQA). This comprehensive survey, funded by the Beef Checkoff program and conducted every five years since 1991, plays a pivotal role in evaluating and improving beef quality in the industry.

Webinar Details:

National Quality Audit – Dairy Focus – Register Here

  • Date: October 3, 2023
  • Time: 12:00 pm – 1:00 pm (Virtual, Zoom webinar)

 National Quality Audit – Beef FocusRegister Here

  • Date: October 4, 2023
  • Time: 12:00 pm – 1:00 pm (Virtual, Zoom webinar)

 Presenter:

Michaela Clowser, Director of Producer Education with the National Cattlemen’s Beef Association, will lead these webinars, offering a comprehensive overview of the current audit’s results.

Key Topics to be Covered:

  • Transportation: Insights into transportation practices and their impact on beef quality.
  • Bruising: A closer examination of the issue of bruising and its implications in the beef industry.
  • Carcass Weights: Understanding carcass weights and their significance in beef production.
  • Quality Grades: Discussion on quality grades and their relevance to consumer satisfaction.

For more information visit, https://www.nybeef.org/farmers-fencepost/beef-quality-assurance-certification/upcoming-bqa-events.