Usage Fees
Space Requested | CALS/Student Clubs at Cornell | Non-CALS/ Student at Cornell | Non-Cornell |
Stocking Hall Conference Center – Room 148 | First 2 hours free* $25 hr. |
$50 1sthr $25 each addtl. hour | $150 1sthr $75 each addtl. hour |
Stocking Hall Catering Kitchen – Room 148B | $75 half day $125 full day |
$75 half day$125 full day | $125 half day$250 full day |
Leslie J. Herzog 1977 & Jacqueline H. Beckley Food Product Innovation Lab – Room 158 | $125 half day $250 full day |
$125 half day $250 full day | $250 half day$500 full day |
Pepsico Auditorium – Room 146(for conferences and workshops) | First 2 hours free* $25 hr. |
$50 1sthr $25 each addtl. hour | $100 1sthr $50 each addtl. hour |
Stocking Hall Gallery | First 2 hours free* $50 hr. |
$100 1sthr $50 each addtl. hour | $200 1sthr $100 each addtl. hour |
Stocking Hall Commons | First 2 hours free* $50 hr. |
$100 1sthr $50 each addtl. hour | $200 1sthr $100 each addtl. hour |
Stocking Hall Outdoor Patio & Greenspace | First 2 hours free* $50 hr. |
$100 1sthr $50 each addtl. hour | $200 1sthr $100 each addtl. hour |
*For College of Agriculture and Life Sciences reservations, the first two hours are free during regular business hours, Monday through Friday, 8 am to 5 pm. Events outside of those times, including weekends will be charged at the regular hourly rate per space for the entire event.
- An account number is required to confirm your reservation.
- For catered events or other events with food, custodial services for your event are required. Contact Linda Howe at llh7@cornell.edu to arrange for custodial services.
- Some of the spaces may be combined for added capacity, and the above fees will be additive.
- All set up (including furniture removal, rearrangement), clean up and resetting of the spaces to standard layouts following the event is the responsibility of each group’s event coordinator and will be at the group’s own expense. In the event you wish to have the furniture arrangement contracted, please submit a floor plan at least three weeks prior to your event. Arrangements will be made and charged to your department account at $35 per man-hour.