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Discovery that Connects

Science-based innovation for a changing world

Recent publications from the SIPS community – August 4, 2022

Nitrogen rate, irrigation and rainfall impacts on groundwater nitrate levels in sandy coastal golf courses.

Petrovic, A. M., Cambareri, T. C., Barnes, L., and Cohen, S. 2022. International Turfgrass Society Research Journal 14:143-145.

Multi-omics approaches identify a key gene, PpTST1, for organic acid accumulation in peach.

Wang, Q., Cao, K., Cheng, L., Li, Y., Guo, J., Yang, X., Wang, J., Khan, I. A., Zhu, G., Fang, W., Chen, C., Wang, X., Wu, J., Xu, Q., and Wang, L. 2022. Horticulture Research 9.

Candidate resistance genes to foliar phylloxera identified at Rdv3 of hybrid grape.

Yin, L., Karn, A., Cadle-Davidson, L., Zou, C., Londo, J., Sun, Q., and Clark, M. D. 2022. Horticulture Research 9.

‘biogeom’: An R package for simulating and fitting natural shapes.

Shi, P., Gielis, J., Quinn, B. K., Niklas, K. J., Ratkowsky, D. A., Schrader, J., Ruan, H., Wang, L., and Niinemets, Ü. Annals of the New York Academy of Sciences n/a.

Competitive performance of Pinus massoniana is related to scaling relationships at the individual plant and branch levels.

Zou, G., Xu, K., Yang, Q., Niklas, K. J., and Wang, G. 2022. American Journal of Botany 109:1097-1107.

1-Methylcyclopropene differentially regulates metabolic responses in the stem-end and calyx-end flesh tissues of ‘Empire’ apple during long-term controlled atmosphere storage.

Lee, J., Leisso, R., Rudell, D. R., and Watkins, C. B. 2022. Postharvest Biology and Technology 192:112018.

Orthology-based analysis helps map evolutionary diversification and predict substrate class use of BAHD acyltransferases.

Kruse, L. H., Weigle, A. T., Irfan, M., Martínez-Gómez, J., Chobirko, J. D., Schaffer, J. E., Bennett, A. A., Specht, C. D., Jez, J. M., Shukla, D., and Moghe, G. D. The Plant Journal n/a.

Time management governs climate resilience and productivity in the coupled rice–wheat cropping systems of eastern India.

McDonald, A. J., Balwinder, S., Keil, A., Srivastava, A., Craufurd, P., Kishore, A., Kumar, V., Paudel, G., Singh, S., Singh, A. K., Sohane, R. K., and Malik, R. K. 2022. Nature Food 3:542-551.

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