COVID-19 and the agri-food system in the United States and Canada.

Weersink, A., von Massow, M., Bannon, N., Ifft, J., Maples, J., McEwan, K., McKendree, M. G. S., Nicholson, C., Novakovic, A., Rangarajan, A., Richards, T., Rickard, B., Rude, J., Schipanski, M., Schnitkey, G., Schulz, L., Schuurman, D., Schwartzkopf-Genswein, K., Stephenson, M., Thompson, J., and Wood, K. 2021.  Agricultural Systems 188:103039.

HsfA1d promotes hypocotyl elongation under chilling via enhancing expression of ribosomal protein genes in Arabidopsis.

Liu, H., Zhang, Y., Lu, S., Chen, H., Wu, J., Zhu, X., Zou, B., and Hua, J. New Phytologist n/a.

Trade-offs and synergies in management of two co-occurring specialist squash pests.

Brzozowski, L. J., Weber, D. C., Wallingford, A. K., Mazourek, M., and Agrawal, A. A. 2021.  Journal of Pest Science.

Fluorescent Labeling and Confocal Microcopy of Plastids and Stromules.

Hanson, M. R., Conklin, P. L., and Sattarzadeh, A. 2021. Pages 109-132 in: Chloroplast Biotechnology: Methods and Protocols. P. Maliga, ed. Springer US, New York, NY.

Genetic architecture of root and shoot ionomes in rice (Oryza sativa L.).

Cobb, J. N., Chen, C., Shi, Y., Maron, L. G., Liu, D., Rutzke, M., Greenberg, A., Craft, E., Shaff, J., Paul, E., Akther, K., Wang, S., Kochian, L. V., Zhang, D., Zhang, M., and McCouch, S. R. 2021.  Theoretical and Applied Genetics.

From the Machete to the Microscope: Dennis Stevenson, Plant Morphologist.

Rudall, P. J., and Specht, C. D. 2021.  The Botanical Review.

Sparing or sharing land? Views from agricultural scientists.

Baudron, F., Govaerts, B., Verhulst, N., McDonald, A., and Gérard, B. 2021.  Biological Conservation 259:109167.

 Affinity Purification–Mass Spectrometry Identifies a Novel Interaction between a Polerovirus and a Conserved Innate Immunity Aphid Protein that Regulates Transmission Efficiency.

DeBlasio, S. L., Wilson, J. R., Tamborindeguy, C., Johnson, R. S., Pinheiro, P. V., MacCoss, M. J., Gray, S. M., and Heck, M. 2021. Journal of Proteome Research.

Observability of food safety losses in maize: Evidence from Kenya.

Hoffmann, V., Mutiga, S. K., Harvey, J. W., Nelson, R. J., and Milgroom, M. G. 2021.  Food Policy 98:101895.

Genetic components of consumer liking based on visual appearance of leaf types in Brassica vegetables.

Swegarden, H., Sams, C. E., and Griffiths, P. D. 2021.  Euphytica 217:88.