After a grueling week of the first round of prelims, there were two things I was looking forward to during the weekend: sleep and Apple Fest.  During the week, as I banged my head against my desk while applying Gaussian surfaces, I chanted to myself, “Apple Fest, Apple Fest…“.  In all seriousness, we all needed a break from the boring routine of school work, and what better way than by devouring delicious treats by locals?

I was surprised when the GRF mentioned how Cornell makes its own apple varieties.  Additionally, it’s amazing how many different varieties of apples there are.  My uncultured self only knows about Gala apples.

When we got to Apple Fest, my friends and I had our eyes set on one thing: apple cider donuts.  We waited on line for around 20 minutes before we got our small donuts, but it was well worth it.  The fresh donuts melted in my mouth, with the crunchy exterior giving way to the fluffy dough inside.  The delectable scent of apple pies, apple cider, candy apple, and other apple dishes in the air put a smile to my face.  However, nothing could compare to seeing some many families and students enjoying a beautiful sunny day at the Commons, with parents giggling with their children and people walking their beautiful dogs (it was dog heaven, I tell you!).  Apple Fest was such a nice contrast to the mundane routine of school work.  I can’t wait for next year’s Apple Fest!