The New York Wine Industry Workshop and Finger Lakes Grape Grower Conference have joined forces to become B.E.V. NY, to be held February 27-March 1 at the Waterloo Holiday Inn:
Drink Local. Learn Local.
Experts from Cornell, Penn State, and other local institutions will present the latest research-based information on topics ranging from soil pH to tannins to social media use:
Thursday, February 27 – Business
Topics covered will include regulatory issues, branding and marketing and current industry trends.
Friday, February 28 – Enology
Planned topics include spontaneous and co-fermentations, oxygen and sulfur management, wine acidity and more.
Saturday, March 1 – Viticulture
Scheduled subjects include management of weeds, viruses, canopies, soil pH and cover crops.
Also: the annual trade show and wine reception