The following Thermal Processing module would be modified to suit a Food Science Class –
Sanitization of Biofilm Bacteria
This module is developed by UC Davis. It will be used for better understanding of sanitation process used in food industry to destroy biofilm bacteria from a perspective of improving food safety.
| Biofilm module |
- This module helps the students better understand the inactivation of biofilm bacteria during sanitization. This module simulates the effect of biofilm thickness, sanitization time, and bacterial resistance to sanitizer on inactivation.
- Module Learning Outcomes
- Student activities
- Instructor Activities (a summary of what the instructor will do)
- How to Access the Module
- The module is available on CANVAS and please contact professor Ashim Datta for access.
- The user needs to login with their preferred account upon prompt after clicking the invitation link sent to the preferred email
- The COMSOL App mentioned in the module is available in the CANVAS module.
- Go through the CANVAS Module to find specific instructions on completing the module.
|
