5 steps for regenerative agriculture with respect to climate (targeting Hudson Valley NY)

These 5 steps were designed for small/medium farms (fruit, vegetable, grazing) in the Hudson Valley NY to build climate resilient farming.

Each step has a worksheet to help you think about it on your farm.

For more details, go here: https://regenerativefarmresilienceguide.org/

Step 1

Gather and summarize information about your operation including your assets under management and your farm goals using two simple tools to create a snapshot of your farm’s current business condition and revisit your farm and family goals.

Step 2

Learn more about the current and expected climate change effects in your region to identify the climate-related threats and opportunities specific to your farm operation.

Step 3

Select a complementary set of climate risk management strategies that draw on a diversity of farm resources to cultivate the specific and general climate resilience of your farm.

Step 4

Evaluate selected climate risk management strategies and associated practices to identify those that are a “best fit” for your farm operation.

Step 5

Make a climate resilience plan to implement a group of complementary “best fit” climate resilience practices, including a timeline, specific steps to implementation, and monitoring the performance of your new practices to climate risks.