New York State IPM Program

May 29, 2020
by Debra E. Marvin
Comments Off on A Tribute to Peter Castronovo

A Tribute to Peter Castronovo

The New York State Integrated Pest Management Program lost a wonderful collaborator and friend recently with the passing of Peter Castronovo.

graphic made with two photos of Pete Castronovo

Dr. Jody Gangloff-Kaufmann, NYSIPM Community IPM Coordinator. “Peter was a dedicated IPM practitioner for the University of Rochester, including Strong Memorial Hospital and the Memorial Art Gallery. He was a reliable colleague and friend to us all. Managing a University/Hospital in the age of bed bugs, along with all other sanitation tasks was never without challenge, but Peter took the time to find and carefully implement the best solutions. His humor and storytelling were often the highlight during our Council meetings, where he regularly traveled across the state to participate for more than twenty years. His talent, advice and kindness will very much be missed. Peter was an avid outdoorsman and a passionate supporter of the Rocky Mountain Elk Foundation.”  You can make a donation in his name to this organization here:  https://www.rmef.org/

Dr. Jennifer Grant, NYSIPM Director. “Peter Castronovo was an amazing professional. We can talk about environmentally sound solutions for managing pests—but Pete had to apply those IPM practices in hundreds of dormitories, classrooms and a prestigious teaching and research hospital. He was always networking, gathering and sharing pest management ideas. He served on several NYSIPM and Cornell advisory committees, and helped select several NYSIPM Directors. Our conversations ranged from bed bugs to yellow jackets and skiing. Peter contributed so much to so many; he is sorely missed.”

photo of Lynn and Pete

Lynn Braband and Pete Castronovo’s friendship extended far beyond their passion for practical pest management.

NYSIPM Community Educator Lynn Braband worked closely with Pete. “Peter was a great collaborator over the years with me and the NYS Integrated Pest Management Program of Cornell University, from bringing his expertise as a speaker in workshops that I organized to assisting in outreach concerning the use of yellowjacket container traps. And he was a good friend. It was less than a month ago that he participated in my virtual retirement party.”

Dr. Amara Dunn, NYSIPM Biocontrol Specialist. “When I was new to the Community IPM team and pest management in and around structures, Peter was friendly and welcoming right from the start. I will miss him!”

photo shows members of the Community IPM council in a meeting room. Photo shows Pete Castronovo closest to the camera

Pete, (closest to the camera) was a major contributor to the state-wide Community IPM Council.

Joellen Lampman, NYSIPM Community IPM Extension Specialist. “Peter was a great at storytelling that helped illustrate his wide range of pest management struggles – many brought on by people. He loved sharing his experiences and solutions and was also open to new ideas and collaborations. He will be sorely missed.”

photo of IPM award paper

Learn more about Pete’s 2007 Excellence in IPM Award

graphic with quote

Dr. Matt Frye, NYSIPM Community IPM Extension Educator. “My first memory of Peter was the extremely warm welcome he offered when I joined the IPM Program. In the years that followed, I got to know Peter during coffee break conversations, and truly enjoyed hearing about his experiences, relayed with enthusiasm and gusto. At professional meetings, Peter’s thoughtful questions and insights were greatly appreciated, and he was a leader among his peers. His absence at Community IPM Coordinating Council meetings and the Food Processing and Pest Management Workshop will be deeply felt.”

photo of group at Bergen swamp

Pete joined IPM staff and collaborators on a tour of what is being done to protect the delicate ecosystem in Bergen Swamp.

Scott Menrath, P.E. Director, Bureau of Pesticides Management, New York State Department of Environmental Conservation “This is very sad and unexpected news. Peter was such a gentleman, so practical and down to earth, and curious to learn about new and different things. He was a constant fixture at Community IPM meetings and always participated and contributed to the group in ways only Peter could. He always had something to say. His stories were amazing and amusing. He made you shake your head and laugh out loud. Most of all you could see and hear how much he cared about IPM, about finding practical solutions to real, daily pest problems in a very large university setting, and above all, about people – the students, faculty and staff he served as well as the larger community. Clearly he will be missed by everyone who knew him.”

Thomas Gallagher, Agricultural Specialist, CCE Albany County. “I will miss Peter at our meetings. I always enjoyed talking with him over lunch or after the meeting He had so much knowledge to share from his many years of experience. My best to his family and our IPM family.”

photo of Pete at work on the U of R campus

Pete on the University of Rochester Campus

John Santacrose, Chair of the Albany County Soil and Water Conservation District (ACSWCD). “This is a tough time for all. He offered his wisdom and knowledge to us in so many ways that will be missed by all. His contributions to all things IPM were immense. My condolences to Peter’s family and all of his friends at the IPM program.”

Dr. Mary Centrella, Director and Educator, Pesticide Management Education Program (PMEP), Cornell Cooperative Extension “What tragic news. I only met Pete briefly, but was struck by his candid and energetic personality, and his colorful stories. My heart goes out to his friends and family.”

Gil Bloom, President of Standard Pest Management, Queens, N.Y.  “A loss to all who knew him and to all those who don’t even realize how much he impacted their health. The meetings will not be the same.”

Susannah Krysko Reese, StopPests in Housing, Northeastern IPM Center. “I had only met him once and that was memorable enough to understand the extent of this loss. Condolences to you all, clearly he was a valued colleague and friend.”

Jim Carpentier, Env. Program Specialist 1, Pesticide Product Registration, New York State Department of Environmental Conservation. “Pete certainly was a great guy. Once you met him, you couldn’t forget him! 😊 He will be missed very much.”

This short presentation video includes Lynn and Pete’s interview regarding their valuable success against stinging insect problems. We know you’ll enjoy seeing Pete’s enthusiasm!

For more on how you can support Pete’s memory, see this link to Peter Castronovo’s Obituary

Thank you to all who were able to contribute to this post.

May 20, 2020
by Debra E. Marvin
Comments Off on World BEE Day 2020

World BEE Day 2020

Protecting bees and other pollinators has become an important social issue. But beekeeping, and the 20,000 species of bees worldwide, have been providing livelihoods, much of our food supply, and important biodiversity for thousands of years.  Today, we help celebrate the first official World Bee Day as proclaimed by the U.N. through their food and agriculture organization.

poster of world bee day

We’ve collected some of our blog posts supporting pollinator protection (see below). First, here’s some facts from the UN’s Food and Agriculture Organization:

HONEY: Honey is a nutritious, healthy and natural food produced by the bees. Its benefits go beyond its use as a sweetener as it contains several minerals, enzymes, vitamins and proteins that confer unique nutritious and organoleptic properties. Honey can be monofloral if one specific plant nectar and pollen content prevails in pre-defined percentages or polyfloral if it contains an unspecified mix of different nectars and pollens. Due to environmental, geographical and climatic conditions honey may vary in pollen content and relative humidity. Honey is produced in all five continents and its consumption varies from country to country also due to cultural reasons and eating habits.

HIVE PRODUCTS: Honey bees may provide livelihood or a source of income for many beekeepers all over the world. This could happen through the services provided by the bees (mainly pollination service, apitherapy and apitourism), or directly through the bee products. The last include: alive bees to guarantee always new queen bees or bee packs, honey, pollen, wax, propolis, royal jelly and venom. Bee products may be used as food for humans, feed for animals, cosmetics, medicines used in conventional medicine (mainly vaccination), or in apitherapy, or other like manifold products, carpentry, attractant, sweeteners, etc.

benefits of pollinators poster

POLLINATORS: Disappearing pollinators can mean losing some of the nutritious food we need for a healthy diet. The decline of pollinators could have disastrous effects for our future of food. Their absence would jeopardize the three-quarters of the world’s crops that depend at least in part on pollination, including apples, avocadoes, pears and pumpkins. And enhancing pollination isn’t just about mitigating disaster – with improved management, pollination has the potential to increase agricultural yields and quality. Pollinators also play a crucial role in maintaining and enhancing biodiversity thus improving the resilience of plants to climate change and other environmental threats.

photo of bee

THE NYS IPM Program is proud to consider POLLINATOR PROTECTION part of our focus. Visit these topics on this blog, the Think IPM Blog:

Pollinater Protection Resources

A virtual visit to an educational Pollinator Garden

Cornell Cooperative Extension’s Jen Lerner and her focus on pollinator protection

Right Plant, Right Place – for Pollinators

Planning for Pollinators

Pollinator Week, 2017

photo of bee on flower

AND MORE posts specific to Pollinator Protection from BIOCONTROL BYTES:

Habitat for beneficial insects (including pollinators) at home

Details of what plants were chosen for our beneficial insect research plots

Just how much time goes into establishing beneficial insect habitat?

 

 

 

 

May 15, 2020
by Debra E. Marvin
Comments Off on Our 2018-2019 Annual Report #7 Organic Farming…and Don’t Get Ticked NY

Our 2018-2019 Annual Report #7 Organic Farming…and Don’t Get Ticked NY

Stubborn Pests: Organic Solutions

All crops have pests. Managing them on certified organic farms is firmly rooted in IPM practices such as crop rotation, sanitation, and the use of pest-resistant varieties. In fact, it’s written into the regulations. But despite the best IPM prevention practices, pesticides are still needed for certain stubborn pests. With organic vegetable production gaining in importance in New York—a 28% increase in the number of farms from 2011 to 2016—growers have an even greater need for objective information about allowed pest management products.

To provide that info, we teamed up with Cornell AgriTech faculty members Chris Smart, Brian Nault, and Tony Shelton to conduct trials. At the end of nine years, we have many successes that are effective options for cucurbit powdery mildew, squash vine borer, worms on brassicas, potato leafhopper, and others.

Alas, some pests still have us stymied, namely striped cucumber beetle and cucurbit downy mildew, so pesticide testing will continue. Next up, we focus on pests, beneficials, and weed IPM in organic squash production systems. And, to accommodate the increasing number of researchers working in organic systems, we’re helping Cornell AgriTech transition 24 acres of research fields into certified organic production. IPM and organic: natural partners.

Photo of striped cucumber beetle

(Above) Double damage. The sharp-dressed striped cucumber beetle causes direct damage, massing on newly emerged or transplanted seedlings and sometimes chewing them to the ground, while also transmitting a sometimes-fatal bacterial wilt.

Don’t Get Ticked NY!

image of illustrated child with tick on skin

(Above) Ticks prefer moist, warm places. Teach children to make tick-checks a personal habit—the last defense against disease transmission. Knowing the spots and bumps on their skin helps them recognize new ones—new ones that happen to have legs.

Ticks are really ticking off New Yorkers worried about Lyme disease, the United States’ number one vector-borne pathogen. It’s transmitted by the blacklegged tick found abundantly throughout our state. This particular pest can also spread diseases like anaplasmosis, babesiosis, and Powassan virus. Unfortunately, additional tick species abound, and together, the many illnesses they can cause are serious threats to human health. That’s why NYSIPM is committed to reducing the impact of these little blood-suckers.

Recognizing our ability to effectively convey key risk-reducing strategies, the NYS Senate’s Task Force on Lyme and Tick-Borne Diseases joined the fight by funding our Don’t Get Ticked NY campaign. We provide easy-to-understand information at the website, and distribute ID cards, infographics and tick removal kits to educators and the public statewide through community events, extension offices and BOCES. Last year we handed out almost 50,000 tick ID cards, a few thousand tick removal kits, and directly reached over 5,000 people.

“Tick-educated” New Yorkers now recognize tick habitats, and—rather than avoid the outdoors—now know how to look and feel for ticks during their daily tick check. While threats from ticks continue to increase, so does New Yorkers’ awareness of how to stave them off. So please … don’t get ticked, New York.

photo shows items inside a tick kit: magnifier, pointy tweezers, tick identification card, alchol swabs, small mirror for checking hard to see places, small zip loc bag to place tick in if found. All parts of a tick kit that is a small zippered pouch to keep handy when going outside.

(Above) Get the pointy. Our Don’t Get Ticked New York Tick Kits are popular handouts at events across the state. You can make your own by gathering pointy tweezers, a magnifier, a mirror, alcohol wipes, and a vial or plastic bag to store the offender. But kits won’t help you if you don’t have them nearby. Our tick cards are the perfect resource to have on hand, and you can print out the same graphics from our website at www.DontGetTickedNY.org.

May 12, 2020
by Debra E. Marvin
Comments Off on Our 2018-2019 Annual Report #6- Certified Crop Advisor Training; Saving the Douglas-fir

Our 2018-2019 Annual Report #6- Certified Crop Advisor Training; Saving the Douglas-fir

Certifiably IPM

Growers and crop consultants need training like everyone else, so they go to school. The Northeast Region Certified Crop Advisers (NRCCA) offer regional and international certifications. NRCCA has online courses and a three-day intensive training conference covering four competency areas. And did we mention exams? Becoming a certified crop advisor takes dedication.

The curriculum covers the management of crops, soil, nutrients, and of course, IPM. NRCCA hosts experts from several universities and representatives from agribusiness who come together annually to facilitate basic and advanced trainings.

NYSIPM is integral to NRCCA training. We offer cutting-edge advanced instruction to students on how to scout for weeds, insects, and crop diseases, along with the latest environmentally-sound management recommendations. NYSIPM has become increasingly involved in field crops and vegetable training, and we now sit on the NRCCA exam board. We developed basic training video content for the IPM, plant pathology, and entomology components of the curriculum. It includes advanced field crops topics like our biologically-based bird repellant project, scouting 101, cereal leaf beetle biocontrol, and the soybean cyst nematode. We also helped NRCCA expand beyond the typical field crops arena by organizing a half-day Vegetable IPM School.

NYSIPM’s involvement in NRCCA training is an outstanding opportunity to reach industry representatives, crop consultants, custom applicators, farmers, academics, and soil and water conservation district staff with the IPM message. That’s certifiably IPM!

photo show people scouting for pests in a mature corn field

(Above) Pest management is an ever-changing challenge. New pests, cultural practices, and availability of products mean there’s always something to learn.

All I Want for Christmas

Everybody loves a Douglas-fir. Dignified and triangular, they have soft bluish-green needles and are native to temperate rainforests in the United States. Though not a true fir, they are the most Christmassy of Christmas trees for many. And Doug-fir has been popular with growers because of its resistance to deer damage, tolerance for warmer climates and wet soils, adaptability, and ability to grow quickly. That’s why it’s an important part of New York’s multimillion-dollar evergreen tree farming industry.

But Doug-fir has fallen out of favor with tree farmers because of Swiss needle cast disease—a fungal infection that makes the tree lose its needles and its holiday value. This iconic tree has gotten a reputation among growers for needing numerous and costly sprays.

What if this were not the case, and Doug-firs could be maintained with minimal sprays? NYSIPM ran on-farm trials and found that one or two well-timed sprays with good coverage were just as effective as the four or five sprays many growers currently apply.

Likewise, growers who adopted the reduced spray regimen report good results.

Beautiful trees and reduced pesticide applications? That gives everyone a Merry Christmas.

photo of a douglas fir christmas tree farm

Douglas-fir Christmas Tree Farm

May 8, 2020
by Debra E. Marvin
Comments Off on Our 2018-2019 Annual Report: #5 Pollinator Habitat, and NEWA

Our 2018-2019 Annual Report: #5 Pollinator Habitat, and NEWA

If You Build It, Will They Come?

Dwindling bee numbers is a problem. The question is not should we protect pollinators and create habitat, but how? What’s the best method? The most economical? The best bee habitats—made up of plants of varying sizes and bloom times—are easy on the eye. They’re also excellent real estate for other helpers, like spiders and certain beetles, that eat pests. So can pollinator habitats provide biocontrol benefits too?

To answer these questions, our team set up pollinator habitat plots around our Christmas tree research planting—testing establishment methods, evaluating weeds, counting and identifying the insects attracted, and studying the biocontrol value to the trees.

photo of echinacea flowers in a field

ABOVE: Flowers providing pollen or nectar are important to both pollinators and many pest-eating “beneficial” insects. You can help them by choosing a variety of plants that bloom from early spring through late fall with flowers of diverse shapes. This Echinacea makes pollen and nectar readily accessible to both small and large bees, proving that it’s not just their beauty that’s worthy of our admiration.

Wildflower and grass species favored by pollinators were chosen from lists of native perennials. Some started from seed; others were transplants. By the end of the first season, natural enemies and pollinators had arrived—including lady beetles, lacewings, predatory stink bugs, spiders, hoverflies, predatory beetles, butterflies, and many wild bees. This year the plots have matured even more. We collected flying insects with sweep nets, counted butterflies, and caught wasps and bees in brightly colored bowls of soapy water. We even had a method for catching insects moving along the ground.

So far, we have lots of tips for helping growers and gardeners create their own beneficial insect habitat. As to fewer pests in Christmas trees? Time will tell.

What’s New with NEWA?

Are summer conditions becoming more unpredictable? Are you wondering how to make informed and timely decisions about pest management? If you say yes to both, you’re not alone. NEWA, the Network for Environment and Weather Applications, is here to help by providing live, on-farm decision support for fruit, vegetable, and field crops production. NEWA pairs real-time weather data from growers’ fields with online crop-specific pest forecasting. And it’s growing every year.

Developed by scientists with pest biology expertise, NEWA models predict disease progression, insect infestations, and crop phenology. Apple growers rely on apple scab forecasts in the spring, grape growers monitor grape berry moth risk through the summer, and field corn growers track western bean cutworm flights throughout the season to know when to scout.

Our latest survey proves NEWA’s unparalleled decision support to growers is working. Users attest they saved over $4,000 in spray costs and more than $33,000 in prevented crop losses annually.

NEWA partners with extension, industry, and academic partners statewide, including the Lake Erie Regional Grape Program that supports western New York’s Concord grape growers. Thanks to the close collaboration between NYSIPM, growers, and processors, that region benefited from the addition of 11 weather stations last year, a move that nearly doubled their decision-making power. NEWA also joined forces with the NYS Mesonet at the University at Albany, a collaboration that resulted in ten pilot locations across the state.

Today NEWA offers 42 models using data from 677 weather stations in 14 states. NEWA and NYSIPM support agriculture throughout New York and beyond. The latest forecast? The future looks bright.

photo of an Onset weather station

An Onset Weather Station

May 5, 2020
by Debra E. Marvin
Comments Off on Our 2018-2019 Annual Report: #4 Tick Management!

Our 2018-2019 Annual Report: #4 Tick Management!

Getting Schooled in Tick Management

photo shows a man at a tick workshop with a completed tick drag

(Above) Success! With his pants tucked into his socks, and having just assembled his own tick drag mat, workshop attendee Fred Koelbel has a right to feel accomplished. Thanks to the Long Island host district, Three Village—and our training—he’s now ready to reduce the incidence of tick bite risk in his own district.

Ticks are a problem everywhere, but schools are a special concern. We want kids to spend time outside playing sports and enjoying nature. But we want them to be safe too. Did you know that children aged five to nine years old have the highest incidence of Lyme disease? To help protect children at school, we developed a Tick Awareness and Management for Schools workshop that teaches school facilities staff how to assess and mitigate tick risks. Workshop lessons include tick biology and ecology, how to build a drag mat for detecting ticks, and time outside practicing tick survey methods. Managers learn how to reduce kids’ exposure to ticks, and involve teachers and students in the process. First piloted in Suffolk County, the workshop—now offered statewide—continues to improve with participant input.

Think ticks might be a problem on your school grounds? NYSIPM staff offer consultation ns and risk assessments to help schools determine if ticks are present and abundant. So far, 20 schools have been evaluated, and grounds managers discovered how they could reduce risk or limit areas accessible to kids and staff. School nurses and health educators also benefitted from training, thanks to the NYS Center for School Health Seminars that hosted Don’t Get Ticked NY! information booths.

Learning how to keep kids safe and avoid ticks is one lesson school professionals won’t want to miss.

photo shows the monitoring ticks poster

POSTER: How to Monitor for Ticks in Your School Yard.

Above: Show and tell. This poster and twelve more like it provide easy-to-understand guidance in the fight against tick-borne disease. Download, print and share. They’re just part of the extensive science-based, well-informed resources on our Don’t Get Ticked New York website, www.DontGetTickedNY.org.

Curious about habitat, repellants, monitoring for ticks, or minimizing risk? You should be. And don’t forget that daily tick check!

 

May 1, 2020
by Debra E. Marvin
Comments Off on Our 2018-2019 Annual Report: #4 In the Weeds and For the Birds

Our 2018-2019 Annual Report: #4 In the Weeds and For the Birds

In the Weeds

Herbicide resistant weeds. Got ‘em? Worried about ‘em? There are some bad ones out there. Some of the baddest in New York are horseweed, waterhemp, and Palmer amaranth. A result of repeated exposure to the same chemical sprays, these plants have given us all a lesson on the power of selection pressure. The crisis brought about by these super-tough weeds motivated NYSIPM to hire an integrated weed management specialist to help growers find a diverse blend of solutions. So what can be done? Instead of relying on herbicides alone, use the ‘many little hammers’ approach: attack weeds with a variety of tactics such as stacked cultivation—a mechanical method that undercuts, uproots, and then buries weeds. Because precision is key in stacked cultivation, GPS and camera guidance help keep tools in line. That’s the difference between destroying your weeds or your crop. What’s next? We’re providing input on the design of robots able to distinguish between the weeds and the crop—aka autonomous weed control. And we’re helping test an electric WeedZapper that has already demonstrated its effectiveness against horseweed. By integrating the latest technology with the oldest, IPM offers growers the many little hammers they need to create a resilient, robust weed management system for their farm.

Bryan Brown examines a waterhemp plant found in this soybean field.

(Above) Will waterhemp win? Facing a 56% decreased yield in this waterhemp-infested soybean field, NYSIPM’s Integrated Weed Management Specialist, Bryan Brown, leads a project funded by the New York Farm Viability Institute. This herbicide-resistant weed can grow an inch a day, and is an impressive seed producer. Through diversified approaches, the project has provided complete control of waterhemp in some trial sites, prompting 94% of attendees at field events to say they’ll follow the lead of this project and modify their tactics for weed control.

Anthraquinones are for the Birds

What do crows, ravens, blackbirds, starlings, grackles, Canada geese, gulls, and wild turkeys all have in common? They’re recurring pests of corn on New York farms, pulling seedlings out of the soil as soon as they emerge. Stony soils, and shallow and no-till plantings are most at risk.What’s a grower to do? Traditionally they lived with the losses, or replanted if there was time. One New York farmer was ready to quit until trying Avipel Shield, the biopesticide seed treatment containing anthraquinone, an extract found in rhubarb and many other plants. Apparently, birds don’t like it. So after a few nibbles of treated seed, they move on and look elsewhere for food. NYSIPM set out to test whether anthraquinone worked in fields that suffer major bird damage. Along with extension specialists in eight counties, we conducted trials on treated and untreated seeds in fields that typically suffer heavy loss to birds. Three years of data confirmed Avipel leaves a bad taste in birds’ mouths. Further trials will help farmers know whether treated seed is needed everywhere every year, or if random use can deter feeding. Meanwhile, these tasty results have been a hot topic at field meetings, crop congresses, and certified crop advisor trainings throughout the state.

Photo shows a red-wing blackbird in field of newly sprouted corn plants.

(Above) Fully fledged. Field Crops & Livestock IPM Extension Educator Ken Wise believes this project’s secondary success was its considerable collaboration. Funding came from three different sources over the three-year period—NYSIPM, NYS Corn Growers Association, and the NYS Farm Viability Institute. Just as important was the partnership among 11 farmers, nine extension educators, and one faculty member

April 29, 2020
by Debra E. Marvin
Comments Off on Our 2018-2019 Annual report: #3 Corn Earworm and Just What is a ‘Short Course’?

Our 2018-2019 Annual report: #3 Corn Earworm and Just What is a ‘Short Course’?

The Year of the Corn Earworm

Nobody likes opening an ear of corn and finding uninvited worms; not customers, and definitely not the grower! Wormy corn can lose customers at the farm stand and in wholesale markets, and can be a problem in both frozen and canned supermarket products. To help growers manage these pests, NYSIPM—in partnership with our Cornell Cooperative Extension colleagues—has supported a network of pheromone traps since 1993. These traps help track the flights of the moths that lay the eggs that hatch into these worms.

In 2018, the trap network alerted growers to an over-the-top population of corn earworm, one of four major sweet corn pests. And because IPM spray recommendations for this pest are based on trap catch numbers, that important data helped New York growers respond effectively to this serious threat to a 33 million dollar crop grown on 26,700 acres. Unfortunately, when a grower or processor finds worms in harvested corn, it’s too late to act—but accurate ID can inform plans for the following season. Essential to success is deciding if and when to spray using the appropriate scouting methods and thresholds for each pest. But accurate ID? Easier said than done! Caterpillars can be hard to identify, especially smaller ones. That’s why we developed a larval ID fact sheet highlighting critical distinguishing features. It’s just another piece of essential information in the quest for worm-free ears.

photo of corn earworm on ear of corn

(Above) Corn earworm invades the ear within hours or days of hatching from eggs laid on the silk, leaving no external damage. For this pest, scouting is ineffective. Pheromone traps that monitor adult flight are the grower’s best defense.

“I” is for Identification.

Good IPM starts with accurate pest identification—ID for short. Whether you see a pest or the evidence it leaves behind, correct ID is essential. Once you know what you’re dealing with, you can determine where it’s coming from, the risks it poses, and what conditions must change to eliminate it. Good ID makes IPM work. Even people who deal with pests all the time need to brush up on their ID skills, so we developed a Structural IPM Short Course to hone the diagnostic skills of pest management professionals, Master Gardeners, and others. Participants attend photo-filled lectures and get their hands on hundreds of real specimens. Critters are grouped by guild—their basic ecological niche—such as food pests, moisture-lovers, or blood-feeders. And specimens aren’t just bugs. Rodent droppings and gnawed wood get examined too. To aid learning and retention, we created a companion manual. We’ve offered the course 21 times, teaching the ABCs (you know: ants, bed bugs, and cockroaches) to over 700 people. And our learners learned: over three quarters gained knowledge of pest biology, while 100% improved their ID skills. We identify that as 100% good news for everyone but the pests.

photo shows a classroom setting where master gardeners are learning to ideinty pests

(Above) These Master Gardeners from Rockland County, like their counterparts in 20 other Short Course workshops, left feeling more informed and confident in the IPM knowledge they’ll share with the public. IPM and Cooperative Extension: a perfect pairing.

 

April 24, 2020
by Debra E. Marvin
Comments Off on EARTH DAY 2020 – A Special Note from Director Jennifer Grant

EARTH DAY 2020 – A Special Note from Director Jennifer Grant

photo of NYSIPM Director Jennifer Grant

NYSIPM Director Jennifer Grant

Happy Earth Day, Earth Week and Earth Year to you all! The 50th anniversary… incredible!  IPM and Earth Day came from the same roots, the environmental movement that was burgeoning over a half century ago. The concept of IPM has come of age, and has permeated people’s approach to growing our food, managing schools, and protecting themselves from pests. Fifty years. Do you look back and get energized by what’s been accomplished, or are you daunted by all the work that lies ahead?

To me, one of the bright lights is that millennials are environmentally conscious, and demand environmental consideration from those providing them with food, employment, cars and other products. Today most people know and care about Climate Change, and want to curb it and its dreadful effects. People around the world are aware of threats to the environment, and are banding together to protect it.

photo of Seneca Lake sunset

 “…sitting in Geneva it’s hard to complain about being home when you look out over Seneca Lake”

Now that most of us are home, it’s a perfect time to look at our normal lives and see what we miss, and what are we’re doing better. We’re driving our cars and flying in planes a lot less. We’re getting out to walk and ride our bikes because there’s nothing else to do. We’re cooking and baking a lot of foods from scratch. Some have “gone back to the land” and are planting vegetable gardens for the first time in years, or ever. Can we incorporate some of these good habits into our new normal as the corona crisis subsides? Why not strive for those goals? The current situation is teaching many about the power of working together. What if your whole neighborhood designates a community garden and produce share? What if your office designates a day a week for working from home, and carpools on the other days? What if your kids grow up to set policies that don’t allow pollution?

Looking within our own NYS IPM program, I am always impressed with the creative ways our staff is working with others to reduce the need for pesticides in agriculture and in our communities. This is not just their profession, for most it’s their passion. As we’ve explored what Earth Day means to each of us, I’ve loved learning that our own Lynn Braband was out marching for the first Earth Day, and that Amanda is teaching her very young sons about Earth Day and has them planting trees.

Please go hug a tree—physically or virtually—and make a plan to save the world, because every day is Earth Day!

photo of Jennifer Grant on a four wheeled bike with a cooler chest ont the back

“NYSIPM Director Jennifer Grant says she is considering ditching her car and selling cold beers off the back of her bike in retirement”

(Thank you Jennifer, for the great post. A special and bittersweet post as we near the end of Jen’s time as our Director!)

 

April 23, 2020
by Debra E. Marvin
Comments Off on Earth Day 2020 – IPMers Consider 50 Years of Caring and Action (part #2)

Earth Day 2020 – IPMers Consider 50 Years of Caring and Action (part #2)

From Integrated Weed Management Specialist BRYAN BROWN:

Spring is my favorite. Rushing streams. Birds singing. Bright green leaves. Earth Day reminds me to appreciate these simple pleasures and think about ways to protect them.
Responsible pest management through IPM offers a way for farmers to keep those leaves bright green, while keeping our streams running clean, and our birds chirping keen.
photo of Bryan Brown standing near a small waterfall in upstate new york

Photo from Bryan’s collection

From Biocontrol Specialist AMARA DUNN:

Earth Day reminds me that the choices I make every day – what I eat, buy, plant…and how I manage pests – matter.

photo of Amara Dunn at the beneficial habitat plots on the Agrictech farm

photo NYSIPM

From Web and Graphic Designer, KAREN ENGLISH

Earth Day to me means being able to enjoy the wilderness, and a reminder that we need to care for it, too.

photo of Karen English in the front of a canoe on a lake in the Adirondack Mountains.

Photo from Karen English collection

From Vegetable IPM Coordinator ABBY SEAMAN:

The only thing I think about Earth Day is that for me, every day is Earth Day, and I hope Earth Day inspires others to make at least one change in their life that will benefit the environment.

photo of cellophane bee exiting a ground nest

Cellophane bee exiting a ground nest

 

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