The Bottom Line No. 5

In this issue: Resilient Food Systems Infrastructure Grant now open for applications. USDOL is focusing on heat-related hazards this season. Agritourism Survey. The US House and Senate have released versions of the Farm Bill. COVID-19 changes to tasting rooms can have lasting benefits on the bottom line. Crop Insurance premium estimator. Organic Certification Grant and Apple Marketing Order grant to increase sales and utilization of NYS apples. Upcoming programs.