Cornell Cooperative Extension Clinton County

Better Living from the Ground Up

Tag

local food

In the Kitchen with Chef David Allen

Cornell Cooperative Extension will be offering a series of cooking demonstrations and tasting with Chef David Allen of Latitude 44 Bistro, right in his restaurant kitchen.  Join us to see and taste Chef David Allen’s local food creations!  There is… Continue Reading →

Soup 101

What is better on a frigid day than a steamy bowl of soup?  Join us at Cornell Cooperative Extension, January 27th from 5:00 to 7:00 p.m. for a soup making class.  We will make and eat 3 types of soup… Continue Reading →

Making Vegetable Stock

In case you missed us at Food From the Farm this weekend…  Here is a tutuorial on making vegetable stock: Step 1: Gather or save your vegetables. You can use onion peels, whole cloves of garlic, carrot peels, stems from… Continue Reading →

Valentine’s Day…

You may find this Hallmark holiday a little contrived, but if you enjoy a day that celebrates love in the middle of a frigid North Country winter here are some ideas for incorporating local beets into your Valentine’s Day menu…… Continue Reading →

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