This could be an entire blog on its own – NYC food! In between classes, site visits and studio we find time for gastronomic exploits. One of my favourite places in Toronto for late night food is called Pho Pasteur (Dundas and Spadina – for those interested). Over the years I’ve developed a sort of affinity for the over-sized Vietnamese soup. So it was a bit of a surprise to me when I realized I haven’t tried a pho place in NYC. Upon recommendation I came across Tu Do Restaurant which is just south of the New Museum on Bowery (102 Bowery to be exact)
Most pho places are seldom more than mom’n’pop operations and typically those are the best – Tu Do is no exception. Affordable prices, fresh ingredients, generous portions and great service. Definitely recommend, supposedly one of the best pho places in the city, obviously try the pho!
