When I was accepted into Cornell’s Viticulture and Enology program in 2011, I eager for the Fall 2011 semester and for my first VIEN courses to start. As I looked at the curriculum and requirements for graduation, I saw that I needed to complete a capstone project. I brain-stormed during my freshmen year on what I would do; in November 2012, I came up with the concept of Redhead, a new line of wine with a modern label. I decided to use Redhead and record the process of initiating a new wine into the market. I did not expect for Redhead to gain such popularity in the few short months it has been available; Redhead was launched October 2013 at L’uva Bella Winery. For my capstone, I have kept a journal that recorded each step of the process including the concept, label approval by the TTB, deciding on the wine style, the winemaking process and how I gained resources to help my wine become successful. I recently was selected to receive advice from start-up companies, Hello Perfect and Successify, which discuss with me how to make my product successful. Both suggested that I create a twitter handle for Redhead (@Redheadwine) and an Instagram account (@Redheadwine) to gain an audience. A wine blogger in California, Brittany Levine, who writes for Wine for the Win blog, recently reached out to me. She featured me in one of her posts. I have included a link here: http://wineforthewin.com/2014/01/15/marisa-sergi-the20-year-old-vintner/ I am glad to see that my capstone project is doing well and I encourage all VIEN students to attempt to try to work on projects that they can potentially use for research or carry over to their jobs when they graduate.