Chris B. Watkins and Jacqueline F. Nock, Department of Horticulture, Cornell University
NYS IPM Publication No. 10
Funded through a grant from the New York State Department of Agriculture and Markets
67-page guide is targeted for commercial growers and available free online.
Other titles in the NYS IPM Program series include organic production guides for apples, blueberries, grapes, strawberries, beans, carrots, cole crops, cucumbers and squash, lettuce, peas, potatoes and spinach .