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November 10 issue of Veraison to Harvest available online

2018 Veraison to Harvest #9

Veraison to Harvest incorporates weekly fruit sampling from four regions of New York into one easy-to-read table informing growers and winemakers throughout New York of how the ripening season is progressing.

  • 2018 Growing and Winemaking Season in Review:  It’s not the Heat, It’s the Humidity. And the Rain. And the Clouds. And the Fruit Flies.
  • Lake Erie Region Update.  Brix Accumulation, Rain and Yield: Measuring the Impact
  • Fruit Chemistry Trends: 2014-2018
  • Can Sheep Replace Herbicides, Mowing, and Suckering?
  • Thanks to Our Supporters, Thanks to Our Crew.

Veraison to Harvest is a weekly electronic newsletter put out by viticulture and enology extension personnel from Lake Erie, Long Island, the Hudson Valley and the Finger Lakes. Each issue provides accurate and up-to-date regional data while giving a statewide perspective as well. V to H begins in early September and concludes in late October.

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