Cornell Cooperative Extension of Clinton County is offering a series of home canning classes at Shady Grove Farm and Wellness Center. The classes will be focused on boiling water bath canning, following approved recipes and outline basic canning safety. Master Preservers, Eileen Longware and Judy French will be instructing, along with fellow Master Preserver Karen Bouchard-Braun. Join us to learn how to safely preserve the harvest!
June 15th, Strawberry & Strawberry Rhubarb Jam
July 13th, Dilly Beans & Dilled Carrots
August 4th, Zesty Salsa
All classes are 6 to 9 p.m. at Shady Grove Farm, 844 State Route 22B, Peru, NY.
Space is limited, register here! Each class is $ 5 and preregistration is required.
Stay tuned for more preservation classes, including freezing and dehydrating.
Are you looking for something to do over spring break? Join us at Cornell Cooperative Extension of Clinton County for a fun Dips & Dippers workshop. We will make a variety of dips to sample with vegetables and fruit. April 29th, 11-noon. No charge! Children must be accompanied by an adult and per-registration required by April 27th. Register here!
Cornell Cooperative Extension will be offering a series of cooking demonstrations and tasting with Chef David Allen of Latitude 44 Bistro, right in his restaurant kitchen. Join us to see and taste Chef David Allen’s local food creations! There is a $25 charge per session, preregistration required and payments must be made in advance to Cornell Cooperative Extension of Clinton County. All attendees will be entered into a drawing for a Latitude gift card. Call (518)561-7450 for more details. Each session runs 11:00-12:00. Space is limited, register for all sessions or just one.
March 7th: Appetizers
March 14th: Entrees
March 21st: Desserts
What is better on a frigid day than a steamy bowl of soup? Join us at Cornell Cooperative Extension, January 27th from 5:00 to 7:00 p.m. for a soup making class. We will make and eat 3 types of soup and a basic vegetable stock and have time to share ideas for modifications, adapting recipes to seasonal availability. There is a $5 charge for this class to cover the cost of materials. Registration ends 1/24/16, all attendees must preregister. Call or email Jordy Kivett with questions! 561-7450 or email@example.com
Soup 101 Registration
Join us for a cooking class this November!
Back to Your Roots: Join us for 2 hours of kitchen fun exploring methods of cooking root vegetables. Learn how to carmelize onions, roast parsnips, carrots and potatoes, and whip up a beet salad (or 2!). There is a $5 charge for this class to cover cost of materials. This class will be offered on:
November 7th, from 10am to 12pm at Shadygrove Farm and Wellness Center, 844 NY22-B, Peru NY
Back To Your Roots – Shadygrove Registration
November 13th, from 1pm to 3 pm at CCE-Clinton County 6064 Route 22, Plattsburgh, NY
Back To Your Roots – CCE Registration
Veggies 101 Workshop Join us for a 4-H cooking class exploring lots of vegetables prepared lots of ways, November 21st, from 10am to 12pm at CCE-Clinton County, 6064 Route 22, Plattsburgh NY (This class is free of charge)
Veggies 101 Workshop Registration
Sign up today! Pre-registration is required. Questions? Call Jordy at (518) 561-7450